{"id":24,"count":6,"description":"

Pu-erh at Amir Tea is pressed Chinese tea of two types: young sheng<\/strong> (green, naturally aged) and dark shou<\/strong> (accelerated fermentation). There are six items in the catalogue, among them Shou Pu-erh Ban Zhang<\/a>75\u201385 \u00b0C. Boiling water (100 \u00b0C) makes it bitter and kills the aroma. If you don't have a thermometer, boil the water and let it stand for 3\u20135 minutes.<\/p>\n\n

Shou or sheng \u2014 what's the difference<\/h2>\n

These are two different drinks from the same raw material. Which green tea is the lightest and mildest?<\/strong> \u2014 dark, soft, with earthy-nutty and chocolate notes, no bitterness, easy for a beginner to drink. Sheng<\/strong> \u2014 lighter, brighter, with a fruity tang and astringency; over time the taste becomes more complex. If you are trying pu-erh for the first time, start with shou. The full breakdown \u2014 in the article \"Shou and sheng pu-erh: what's the difference and which to choose<\/a>\".<\/p>\n

\n
Parameter<\/th>Shou pu-erh<\/th>Sheng pu-erh<\/th><\/tr><\/thead>
Infusion colour<\/td>Dark, almost black<\/td>Light, amber<\/td><\/tr>\n
80 g<\/td>Soft, earthy-chocolatey<\/td>Bright, with sourness and astringency<\/td><\/tr>\n
Fermentation<\/td>Accelerated<\/td>Natural, over years<\/td><\/tr>\n
For whom<\/td>For beginners<\/td>For experienced enthusiasts<\/td><\/tr>\n<\/tbody><\/table><\/div>\n

How to brew pressed pu-erh<\/h2>\n

China, YunnanHow to brew pu-erh: water, temperature, infusions<\/a>\".<\/p>\n\n

Why pressed<\/h2>\n

Pu-erh is pressed into cakes, tuo and bricks \u2014 in this form the tea matures for years and stores compactly. Break off the needed amount with a pu-erh knife or by hand along the layers of the leaf so it doesn't crumble. To start, small pressings and mini-tuo are convenient.<\/p>\n\n

Delivery across Uzbekistan<\/h2>\n

You can order pu-erh online with delivery across Tashkent and to the regions. If you are choosing between pu-erh, black<\/a> and with green tea<\/a> \u2014 we'll advise what to pick for your taste.<\/p>\n\n

Frequently asked questions about pu-erh<\/h2>\n

(green, naturally aged) and dark<\/h3>\n

Shou is dark, soft, earthy-chocolatey, fermented in an accelerated way. Sheng is lighter, brighter, with a touch of sourness, and ages naturally. For beginners it's easier to start with shou.<\/p>\n

Do you need to rinse pu-erh before brewing?<\/h3>\n

Yes. The first infusion with boiling water is poured off after 5\u201310 seconds \u2014 it \u00abwakes up\u00bb the pressed leaf and removes tea dust. Brewing starts from the second infusion.<\/p>\n

How many times can pu-erh be brewed?<\/h3>\n

A quality pressed pu-erh withstands 6\u20138 infusions or more, gradually revealing its taste.<\/p>\n

These are two different drinks from the same raw material.<\/h3>\n

Shou pu-erh, for example Ban Zhang<\/a> or shou with Tian Mi Mi rose \u2014 soft, without bitterness or sharp astringency.<\/p>\n

How do you store pressed pu-erh?<\/h3>\n

In a dry, dark place free of foreign odours, in breathable packaging. Pu-erh only improves over time.<\/p>\n

Do you deliver pu-erh across Tashkent?<\/h3>\n

Yes, delivery across Tashkent and all of Uzbekistan; orders are placed online.<\/p>","link":"https:\/\/amirtea.uz\/en\/product-category\/puer\/","name":"Pu-erh","slug":"puer","taxonomy":"product_cat","parent":0,"meta":[],"yoast_head":"\n\u041f\u0443\u044d\u0440 \u2014 \u043a\u0443\u043f\u0438\u0442\u044c \u043f\u0440\u0435\u0441\u0441\u043e\u0432\u0430\u043d\u043d\u044b\u0439 \u0447\u0430\u0439 \u0432 \u0423\u0437\u0431\u0435\u043a\u0438\u0441\u0442\u0430\u043d\u0435 | Amir Tea<\/title>\n<meta name=\"description\" content=\"\u041f\u0440\u0435\u0441\u0441\u043e\u0432\u0430\u043d\u043d\u044b\u0439 \u043f\u0443\u044d\u0440 Amir Tea: \u0428\u0435\u043d \u0438 \u0428\u0443 \u043f\u0443\u044d\u0440 \u0438\u0437 \u041a\u0438\u0442\u0430\u044f \u2014 Ban Zhang, Hua Hao Yue Yuan \u0438 \u0434\u0440. \u041d\u0430\u0442\u0443\u0440\u0430\u043b\u044c\u043d\u044b\u0439 \u0447\u0430\u0439 \u0431\u0435\u0437 \u0413\u041c\u041e. \u0414\u043e\u0441\u0442\u0430\u0432\u043a\u0430 \u043f\u043e \u0423\u0437\u0431\u0435\u043a\u0438\u0441\u0442\u0430\u043d\u0443.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/amirtea.uz\/en\/product-category\/puer\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u041f\u0443\u044d\u0440 \u2014 \u043a\u0443\u043f\u0438\u0442\u044c \u043f\u0440\u0435\u0441\u0441\u043e\u0432\u0430\u043d\u043d\u044b\u0439 \u0447\u0430\u0439 \u0432 \u0423\u0437\u0431\u0435\u043a\u0438\u0441\u0442\u0430\u043d\u0435 | Amir Tea\" \/>\n<meta property=\"og:description\" content=\"\u041f\u0440\u0435\u0441\u0441\u043e\u0432\u0430\u043d\u043d\u044b\u0439 \u043f\u0443\u044d\u0440 Amir Tea: \u0428\u0435\u043d \u0438 \u0428\u0443 \u043f\u0443\u044d\u0440 \u0438\u0437 \u041a\u0438\u0442\u0430\u044f \u2014 Ban Zhang, Hua Hao Yue Yuan \u0438 \u0434\u0440. \u041d\u0430\u0442\u0443\u0440\u0430\u043b\u044c\u043d\u044b\u0439 \u0447\u0430\u0439 \u0431\u0435\u0437 \u0413\u041c\u041e. \u0414\u043e\u0441\u0442\u0430\u0432\u043a\u0430 \u043f\u043e \u0423\u0437\u0431\u0435\u043a\u0438\u0441\u0442\u0430\u043d\u0443.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/amirtea.uz\/en\/product-category\/puer\/\" \/>\n<meta property=\"og:site_name\" content=\"AMIR TEA\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"CollectionPage\",\"@id\":\"https:\\\/\\\/amirtea.uz\\\/product-category\\\/puer\\\/\",\"url\":\"https:\\\/\\\/amirtea.uz\\\/product-category\\\/puer\\\/\",\"name\":\"\u041f\u0443\u044d\u0440 \u2014 \u043a\u0443\u043f\u0438\u0442\u044c \u043f\u0440\u0435\u0441\u0441\u043e\u0432\u0430\u043d\u043d\u044b\u0439 \u0447\u0430\u0439 \u0432 \u0423\u0437\u0431\u0435\u043a\u0438\u0441\u0442\u0430\u043d\u0435 | Amir Tea\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/amirtea.uz\\\/#website\"},\"description\":\"\u041f\u0440\u0435\u0441\u0441\u043e\u0432\u0430\u043d\u043d\u044b\u0439 \u043f\u0443\u044d\u0440 Amir Tea: \u0428\u0435\u043d \u0438 \u0428\u0443 \u043f\u0443\u044d\u0440 \u0438\u0437 \u041a\u0438\u0442\u0430\u044f \u2014 Ban Zhang, Hua Hao Yue Yuan \u0438 \u0434\u0440. \u041d\u0430\u0442\u0443\u0440\u0430\u043b\u044c\u043d\u044b\u0439 \u0447\u0430\u0439 \u0431\u0435\u0437 \u0413\u041c\u041e. \u0414\u043e\u0441\u0442\u0430\u0432\u043a\u0430 \u043f\u043e \u0423\u0437\u0431\u0435\u043a\u0438\u0441\u0442\u0430\u043d\u0443.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/amirtea.uz\\\/product-category\\\/puer\\\/#breadcrumb\"},\"inLanguage\":\"en-US\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/amirtea.uz\\\/product-category\\\/puer\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"\u0413\u043b\u0430\u0432\u043d\u0430\u044f \u0441\u0442\u0440\u0430\u043d\u0438\u0446\u0430\",\"item\":\"https:\\\/\\\/amirtea.uz\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"\u041f\u0443\u044d\u0440\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/amirtea.uz\\\/#website\",\"url\":\"https:\\\/\\\/amirtea.uz\\\/\",\"name\":\"AMIR TEA\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/amirtea.uz\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Pu-erh \u2014 buy pressed tea in Uzbekistan | Amir Tea","description":"Amir Tea pressed pu-erh: Sheng and Shou pu-erh from China \u2014 Ban Zhang, Hua Hao Yue Yuan and more. 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